On Tuesday, February 25, 2020, for one night only, Restaurant Nicholas in Red Bank, New Jersey, will be serving their annual Fat Tuesday menu.
New Orleans “Fat Tuesday” Menu…
First Course: “Antoine’s” Oyster Rockefeller
Second Course: Commander’s Palace” Turtle Soup
Third Course: Mother’s” Crawfish Étouffée with Dirty Rice
Fourth Course: “Willie Mae’s” Scotch House Country Fried Chicken with Cornbread Muffins
Dessert: Beignets al a “Café du Monde,” Chicory Ice Cream
The cost of the special Fat Tuesday menu is $95.00 per person (plus beverages, tax & gratuity). For more information, or to make reservations, please call (732) 345-9977.
Bon Appétit!
TAD
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