Brandywine Prime Hosts Autumn Wine Dinner

by artfuldiner on November 9, 2019

in Uncategorized

Brandywine Prime - Dining Room 2On Friday, November 15, 2019, 7:00 p.m., Brandywine Prime in Chadds Ford, Pennsylvania, will host a special four-course autumn wine dinner…

Autumn Wine Dinner Menu…

Hors d’Oeuvres: Celery Blue Cheese Filled Wing… Bloody Mary Oysters… Wagyu Spring Roll, Foie Gras and Maitake

First Course: Tuna Tartare, White Soy Aioli, Avocado, Black Olive

Second Course: Sage Walnut Porchetta, Pommery Mustard Crema

Third Course: Sous Vide Prime Ribeye Cap, Creamed Spinach – Veal Cheek Ravioli Parmesan Relish

Fourth Course: Fried Honeycrisp Apple Pie, Vanilla Ice Cream, Sprinkled Cinnamon

 

Paired Adult Beverages…

Upon Arrival: Cava Rosé, Portell Brut NV Spain… Jai Alai IPA… Rosemary’s Rye-Bulleit Rye, Rosemary Simple Syrup, Lemon Bitters, Splash of Apple Cider

First Course: Riesling Spatlese Trocken, Zeltinger Sonnenuhr, Selbach-Oster, 2018, Germany

Second Course: Ciampoleto Rosso Di Montalcino, 2017, Italy

Third Course: Petite Verdot, Grinon, 2013, Valdepusa, Spain

The price of the autumn wine dinner is $70.00 per person (plus tax & gratuity). For more information, or to make a reservation, please call (610) 388-8088.

Bon Appétit!

TAD

{ 0 comments… add one now }

Leave a Comment

Previous post:

Next post: