On Sunday, March 10, 2019, 5:00 p.m., Restaurant Alba in Malvern, Pennsylvania, will celebrate their 14th anniversary with a special six-course dinner featuring an Old World Piedmontese menu paired with exciting regional wines.
First Antipasti Course: Bagna Cauda Creamy Anchovy and Garlic Sauce with Cauliflower & Winter Squash… Vitello Tonnato Roasted and Chilled Veal with Classic Tuna Sauce… Tartar Albanese Beef Tartare in the style of Alba with Truffle Sauce; Wine Pairing: Arneis, Malvira, “Trinita,” Roero, 2016
Second Antipasti Course: Lumache Braised Snails with Mushrooms and Polenta… Sformato Cabbage Flan with Fondue (in the style of Northern Piemonte); Wine Pairing: Gavi di Gavi, Broglia, “La Meirana,” 2017
Third Course – Primi: Pasta Tajarin: Brodo and Vegetables from the Bollito Misto with Parmigiano Reggiano; Wine Pairing: Barber d’Asti, Bruno Rocca, 2016
Fourth Course – Secondi: Bollito Misto: Classic dish of Poached and Braised Meats with Traditional Accompaniments… Veal Breast, Beef Short Rib, Capon, Cotechino Sausage, Potatoes & Carrots… Salsa Verde, Salsa Rossa, Mostarda di Cremona; Wine Pairing: Barbaresco, Cocito, “Baluchin” Riserva, Nieve, 2009
Fifth Course – Formaggi: La Tur Cow, Sheep & Goats’ Milk… Castelmagno Cows’ Milk… Testun al Barolo Sheep & Goat’s Milk; Wine Pairing: Barolo, E. Pira-Chiara Boschis “Via Nuova,” 2013
Sixth Course – Dolce: Hazelnut Cake, Soft Cream; Wine Pairing: Moscato d’Asti, Braida, 2017
The price of the six-course 14th anniversary menu is $175.00 per person (plus tax & gratuity). For more information, or to make reservations, please call Restaurant Alba at (610) 644-4009.
Bon Appétit!
TAD
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