On Thursday, February 14, 2019, Esty Street in Park Ridge, New Jersey, will be serving a special three-course prix fixe dinner menu…
Appetizers – Beet Carpaccio: Marinated Beets, Avocado Purée, Dukkah, Affila Cress, Extra Virgin Olive Oil… Citrus Cured Salmon: Citrus Frisée, Watermelon Radish, Pickled Yellow Beets… Three Cheese Lobster Profiteroles: Lobster Medallions, Truffled Manchego, Havarti & Cheddar Cheeses, Roasted Garlic Cream Sauce… Escargot: White Wine Butter Garlic, Parsley, Panko, Crostini… Spiced Lamb Tenderloin: Crostini, Mint Pesto, Roasted Tomatoes, Lamb Jus
Entrées – Mushroom Risotto: Winter Black Truffles, Beech & Chanterelle Mushroom, Asparagus Tips, Parmigiana Cheese… Sautéed Scallops: Jumbo Lump Crabmeat, Manilla Clams, Spinach, Diced Tomatoes, Saffron Tomato Broth… Sautéed Bronzini: Risotto Cakes, Scallions, Oven Roasted Tomato Wedges, Frisée Salad… Grilled Filet Mignon “Wellington”: Mushrooms, Leeks, Spinach, Foie Gras in a Puff, Pastry Tart, Foie Gras Sauce… Pan Roasted Duck L’Orange: Wheat Berries, Roasted Tomatoes, Grilled Kohlrabi, Parsnip Purée, Burnt Orange Supremes… Slow Braised Veal Osso Bucco: Cheese Scented Polenta, Veal Jus
Desserts – Poached Pear with Chocolate Center: Spiced Port Wine Reduction, Chantilly Cream, Fresh Raspberries… ValenTufo: Heart Shaped Version of Cocotufo in a Pomegranate Confection Shell… Montrachet Brule Cheesecake: Crisp Phyllo Basket, Berry compote, Balsamic Vinegar Reduction… Chocolate Truffle Torte: Chocolate Ganache, Chantilly Cream, Fresh Raspberries, House-Made Vanilla Ice Cream… French Apple Cake: Pink Lady Apples, Vanilla Custard, House-Made Caramel Sauce
The price of the Valentine’s Day prix fixe menu is $125.00 per person (plus beverages, tax & gratuity). For more information, or to make reservations, please call (201) 307-1515.
Bon Appétit!
TAD
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