On Wednesday, September 12, 2018, At the Table, 11 Louella Court, Wayne, Pennsylvania, will host a special dinner paired with the beers of the Levante Brewing Company of West Chester, PA. The 5:45 p.m. reception will be following by a six-course tasting menu.
Reception: Seared Coriander Encrusted Ahi Tuna on Fried Wonton, Wasabi Aioli… Mini Lamb Meatballs with Cucumber Raita… Stilton, Caramelized Onion & Apple Flatbread… Acadian Pearl Oyster on the ½ Shell; Brew Pairing: Birra Di Levante Pilsner & Hera’s Harvest Cider
First Course: Shrimp and Crab Ceviche, Pickled Jalapeño, Avocado, Red Onion, Fingerlime Caviar, Compressed Cucumber; Brew Pairing: Cloudy and Cumbersome New England IPA
Second Course: Pan-Seared Hudson Valley Foie Gras, Pickled Mustard Seeds, Gooseberry, Granola, Raspberry Coulis, Blackberry; Brew Pairing: Fruit Fetish Finesse, Cherry Vanilla Sour
Third Course: House-Pappardelle & Lobster, Uni Meyer Lemon Broth, Shitake; Brew Pairing: Lifestyle Blogger Brut IPA
Fourth Course: Pan-Seared Halibut, Sweet Corn & Clam Purée, Roast New Potatoes, Pearl Onions; Brew Pairing: Simple Living Hoppy Saison
Fifth Course: Pan-Seared Duck Breast, Potato Fennel Purée, Toasted Macadamia Nuts, Compressed Peach, Pickled Fennel, Red Wine Sea Salt; Brew Pairing: Green Horizon Double IPA
Sixth Course: Carrot Cake, Cream Cheese Frosting, Candied Walnuts; Brew Pairing: Le Marche Barrel Aged Belgian Quad
The price of the Levante Brewery Beer Pairing Dinner is $125.00 per person. Seating is limited. For more information, or to make a reservation, please call At the Table Restaurant at (610) 964-9700.
Bon Appétit!
TAD
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