On Mother’s Day, Sunday, May 13, 2018, Louette’s BYO, 106 Bridge Street, Phoenixville, Pennsylvania, will be serving a three-course prix fixe menu from 3:00 p.m. – 7:00 p.m.
First Course (Choice of) – Carrot Soup: Buttermilk… Greens Salad: Selection of Seasonal Local Vegetables, Walnut Vinaigrette… Charred Asparagus: Romesco, Peeky Toe Crabmeat
Second Course (Choice of) – Caramelized Scallops: Country Ham, English Peas, Beech Mushroom, Bomba Rice… Pan Roasted Salmon: Green Cabbage, Red Lentils, Frisée, Grain Mustard, Beurre Blanc… Slow Roasted Filet: Chive Potato Purée, Spring Onion, Shitake Mushroom Relish
Third Course (Choice of) – Brown Butter Vanilla Cake: Blueberries, Boston Cream… Cheesecake Mousse: Local Strawberries, Graham Cracker Crumble, Lemon Curd… Chocolate Ganache: Macadamia Brittle, Tart Cherry
The price of the Mother’s Day prix fixe menu is $45.00 per person (plus beverages tax & gratuity). Reservations may be made on Opentable.com or by calling (484) 924-9906.
Bon Appétit!
TAD
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