On New Year’s Eve, Sunday, December 31, 2017, the Frog and the Peach in New Brunswick, New Jersey, will serving an early seating from 4:00 p.m. -6:00 p.m. and a late seating from 6:30 p.m. – 11:00 p.m.
Amuse Bouche
First Course (Choice of) – Vegetable Consommé: Wild Rice, Black Truffles… Asian Pear “Wedge” Salad: Bacon Oasis Farms Blue Cheese, Dried Cranberries, Buttermilk Dressing… Chilled 1-Pound Lobster: Caramelized Fennel, Catalina Mayonnaise, Gaufrette Potato… Pickled Oysters: Osetra Caviar, Crme Fraiche… Seared Hudson Valley Foie Gras: Ginger Biscuit, Mango Purée Tandoori Spice ($7.00 Supplement)… Hand-Made Garganelli Pasta: Uni, Mascarpone, Chili, Lemon Thyme Breadcrumbs.
Second Course – Organic Gem Lettuce: Creamy Champagne Vinaigrette, Rutgers Hazelnuts, Shaved Local Cheddar, Potato Bread Croutons
Main Course (Choice of) – Day Boat Scallops: Almonds, Sweet Potato, Green Peppercorn Vinaigrette… Black Sea Bass: Cracker Crust, Braised Savoy Cabbage, Pickled Beet Vinaigrette… Shiitake Mushroom spring Rolls: Green Papaya-Peanut Salad, Soy Mustard Sauce… Iberico Pork Loin: Massa de Pimentao, Castle Valley Mills Grits, Chard, Black Mission Figs… Spanish Rabbit in Gose Beer: Egg Noodles, Carrots, Pancetta, Sofrito… Long Island Duck Breast: Spicy Duck Sausage, Duck Fat Sweet Potato Hash… Center Cut Beef Tenderloin: Gruyère Potato Gratin, Glazed Parsnips, Romano Beans, Dijon Veal Jus ($8.00 Supplement)
Dessert (Choice of) – Classic Crème Brûlée… Valrhona Chocolater Coulant Cake: Dulce de Leche Mousse, Banana… Sticky Toffee Pudding: Honey Custard, Peanut Bourbon Ice Cream… Trio of Sorbet: Champagne Melon, Cucumber Mint, Hazelnut… Meyer Lemon Bar: Blueberry, Honey, Ginger… Three Cheese Board: Walnut & Date Bread, Garnishes ($5.00 Supplement)
The early menu is priced at $62.00 per person for four courses (plus beverages tax & gratuity. The late menu is $88.00 per person for five courses (plus beverages, tax & gratuity). For more information, or to make reservations, please call (732) 846-3216.
Bon Appétit!
TAD
{ 0 comments… add one now }