On Father’s Day, Sunday, June 18, 2017, the Gladstone Tavern, 273 Main Street, Gladstone, New Jersey, will be celebrating Dad with special menu additions and live music by a classic barbershop quartet.
FROM THE BAR – Upper Westside: Whistle Pig 10-Year Rye, Montanaro Vermouth di Torino… El Padre: Roca Patron Resposado, Gracias a Dios Mezcal, Jalapeño, Watermelon, Lime, Agave… Oberon Cabernet Sauvignon: 2014, Napa… Brotherton IPA: (NEIPA) NJ, 6.7%
STARTERS – Lobster-Corn Chowder: Lobster, Bacon, Potato, Garden Thyme… Heirloom Tomato Salad: Jasper Hill Blue, Garden Herbs, Extra Virgin Olive Oil, Aged Sherry Vinegar… Barbequed Ribs: Memphis Style Dry-Rub, Complicated Potato Salad
MAIN DISHES – Flash-Seared Tuna Steak Salad: Sriracha, mango, Avocado, Thai Basil, Black Rice, Peanut… Seared Giant Sea Scallop: Lobster Butter, Baby Spinach, Maitake Mushroom, Fettucine… Dry-Aged New York Strip Steak: Diane Sauce, Asparagus Logs, Potato Cake
DESSERT – Banana Cake Ice Cream Sandwich: Chocolate Malt Ice Cream, Hot Fudge Sauce, Torched Marshmallow, hazelnut Crumb… Strawberry Shorty: Fresh Strawberry, Sponge Cake, Vanilla Custard, Rhubarb Sorbet, Strawberry Coulis
The Gladstone Tavern will be serving dinner from 12:00 noon. The barbershop quartet will be singing from 5:00 p.m. – 6:00 p.m. For more information, or to make Father’s Day reservations, please call (908) 234-9055.
Bon Appétit!
TAD
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