On Sunday, April 16, 2017, from 2:00 p.m. – 7:00 p.m., Restaurant Nicholas in Red Bank, New Jersey, will be tempting diners with three delicious menu options…
Three-Course Menu, $75.00 per person
Four-Course Garden Menu, $75.00 per person
Six-Course Tasting Menu, $95.00 per person; $145.00 per person with wine pairings
A special children’s menu will also be available at $32.00 per child.
Prices exclude additional beverages, tax & gratuity.
To view all Easter Sunday menus, please click here.
For more information, or to make reservations, please call (732) 345-9977.
Bon Appétit!
TAD
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