In celebration of Valentine’s Day, on Tuesday, February 14, 2017, the Washington Inn, 801 Washington Street, Cape May, New Jersey, will be serving three course menu selections priced at $49.00 and $75.00.
STARTERS & SALAD (Choice of) – Pumpkin-Black Bean Soup… Brazilian Coconut Curry Shrimp Bisque… Seared Yellowfin Tuna: Guacamole, Smoked Citrus Vinaigrette, Red Pepper Relish… Washington Inn Crab Cake: Roasted Red Bell Pepper Cream… Egg Fettuccini & Duck Bolognese: Crispy Parsnip… Key West Oysters: Apple, Cucumber, Lime Cream, Salmon Roe… Hand-Pulled Burrata: Parma Ham… Jerusalem Artichoke Salad: Arugula, Shaved Parmesan, Radicchio, Lemon-Truffle Vinaigrette… Chilled Seafood Platter: Included in $75.00 Entrées; $15.00 Supplement with $49.00 Entrées
ENTRÉES (Choice of) – Pan-Roasted Organic Chicken Breast: Scallion Mash, Toasted Root Vegetables, Tomato Tarragon Jus ($49)… Vegetarian Butternut Squash Risotto: Roasted Cipollini, Radicchio, Spinach ($49)… Red Wine Braised Short Rib: Cauliflower Purée ($49)… Black Pearl Salmon: Preserved Lemon Caper Relish, Artichoke Vinaigrette, Israeli Couscous ($49)… Plancha-Seared Branzino: Caramelized Fennel, Fingerlings, Roasted Tomato ($75)… Grilled Filet Mignon: Foie Gras Bread Pudding, Exotic Mushrooms, Bordelaise Sauce ($75)… New Zealand Rack of Lamb: Goat Cheese Polenta, Roasted Tomato, Broccoli Rabe, Olio Verde ($75)… 14-Ounce South African Lobster Tail: Parmesan Rock Shrimp Risotto, Grilled Asparagus ($90).
DESSERT – Chef’s Selections
Prices do not include beverages, tax & gratuity. For more information, or to make Valentine’s Day reservations, please call the Washington Inn at (609) 884-5697.
Bon Appétit!
TAD
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