On Easter Sunday, March 27, 2016, Agricola Community Eatery, Eleven Witherspoon Street, Princeton, New Jersey, will be serving a special brunch menu from 9:30 a.m. – 3:00 p.m.
First Course (Family Style) – Bakery Basket: Lemon Poppy Bread, Coffee Cake, Croissants… Bowl of Fresh Fruit… House-Made Granola: Dried Fruits, Berries, Old Chatham Sheep’s Yogurt
Second Course (Choice of) – Smoked Salmon Toast: Soft-Cooked Egg, Pickled Red Onion, Crème Fraîche, Dill Caper Vinaigrette, Frisée… Chicken “Pot Pie”: House-Smoked Bacon, Local Root Vegetables… Eggs Benedict: Great Road Farm Eggs, Prosciutto Cotto, Spinach, Hollandaise… Border Springs Farm leg of Lamb: Great Road Farm Polenta, Spinach, lamb Jus
Endings (Choice of) – Goat Cheesecake: Local Blueberry Compote, Pistachio Crust… Chocolate Fudge Brownie: Kahlua Caramel Sauce, Walnut Toffee, Coffee Ice Cream… Local Carrot Cake: Cream Cheese Frosting
For more information about the Easter Sunday brunch menu, or to make reservations, please call (609) 921-2798.
Bon Appétit!
TAD
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