Chef/proprietor Mark Smith has announced that on Valentine’s Day weekend, Friday, February 12 – Sunday, February 14, 2016, the Tortilla Press in Collingswood, New Jersey, and Tortilla Press Cantina in Merchantville, NJ, will both be serving a special three-course romantic menu…
APPETIZERS – Ceviche Trio: Classic Ceviche, Spicy Scallop & Mexican Shrimp Cocktail with Crispy Tostadas… Esquites Quesadilla: Grilled Fresh Sweet Corn, Sliced Avocado, Cheese… Wild Mushroom, Cheese & Soy Chorizo Empanada… Bacon & Pineapple Guacamole Tostadas… Mexican Caesar Salad… Sweet Corn Chowder
ENTRÉES – Carne Asada & Chipotle Shrimp Skewer: Served with Chipotle Mashed & Garlic Sautéed Green Beans… Chile Rellano & Twin Cheese Enchiladas: Served with Red Rice & Black Beans… Lobster Tacos: Twin Corn Tortillas, Butter Poached Lobster Meat, Queso Fresco, Avocado Pico de Gallo & Tomatillo-Avocado Salsa… Grilled Tequila Lime Chicken with Strawberry Habañero Salsa: Served with Garlic Sautéed Green Beans and Spinach-Poblano Rice
DESSERTS – Home-Made Flan: Fresh Raspberry Garnish… Chocolate Chip Pecan Brownie Sundae… Cheesecake Chimicanga: Mixed Berry Salsa
The cost of the special Valentine’s Day weekend menu is $30.00 per person (plus tax & gratuity).
Tortilla Press in Collingswood is a BYOB restaurant. The Tortilla Press Cantina in Merchantville will be serving Valentine’s Day drink specials… Strawberry French 75: Champagne, Vodka, Fresh Strawberries… Chocolate Martini: Stoli Vanilla Vodka, Godiva Dark Chocolate Liqueur… Rosé Martini: Stoli Orange Vodka, Pomegranate Syrup, Lemonade, Club Soda (All drink specials $9.00).
For more information, or to make reservations, please call Tortilla Press, Collingswood, at (856) 869-3345; and Tortilla Press Cantina, Merchantville, at (856) 356-2050.
Bon Appétit!
TAD
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