To celebrate Valentine’s Day weekend, Chef Todd Villani of Terre à Terre, 312 Hackensack Street, Carlstadt, New Jersey, will be serving a special five-course prix fixe menu on Saturday, February 13 – Sunday, February 14, 2016.
Arrival: tuna, Radish and Ginger
Love at First Bite: Lobster Bisque, Fennel, Sambuca
Eat Well: Red and Green Leaves, Smoked Goat Cheese, Nuts, Grapefruit, Poppy Seed
Kiss Awhile (Choice of): Rosemary & Peppercorn Filet Mignon, Red Bliss Potato Hash Brown, Oyster Mushroom, Duck Fat Hollandaise… Honey & Lavender “Painted” Breast of Duck, Warm Radicchio, Heirloom Carrot Purée, Pomegranate… Bacon Fat Seared Scallops, Red Ancient Grain, Celery Root Mousse, Beet Jam
Happily Ever After: White Chocolate Red Velvet Ganache Bar
The cost of the special Valentine’s Day weekend prix fixe is $79.00 per person (plus tax & gratuity). Terre à Terre is a BYOB restaurant. Please don’t forget the wine or Champagne to make your evening complete.
For more information, or to make reservations, please call (201) 507-0500.
Bon Appétit!
TAD
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