The Pluckemin Inn Celebrates San Gennaro

by artfuldiner on August 21, 2015

in Breaking News, New Jersey Event, Restaurant Event, Special Celebrations, Special Events, Wining and Dining

Pluckemin Inn - San GennaroOn Friday, September 11 and Saturday, September 12, 2015, the Pluckemin Inn, Bedminster, New Jersey, will be serving a special menu to celebrate San Gennaro, the annual feast of the Patron Saint of Naples.

ANTIPASTI (Choice of) – Sarde in Scapece: Marinated Sardines, Pine Nuts, Eggplant Caponata… Pepperoncini al Pomodoro: Fried Peppers, Cherry Tomatoes, Aged Provolone… Bresaola: Black Mission Figs, Aged Balsamic, Arugula, Parmigiano… Fritto Misto: Calamari, Zucchini, Shrimp, Peppers, Anchovy… Insalata Caprese: Heirloom Tomato Salad, Basil, Mozzarella di Bufala

PRIMI (Choice of) – Canneloni di Melanzane: Sicilian Eggplant, Mozzarella, Basil, Marinara… Cacio e Pepe: Tonnarelli, Pecorino, Parmigiano, Black Pepper… Maccheroni: Fennel Sausage, Broccoli, Chilies, Pecorino Romano… Spaghetti alla Puttanesca: Olives, Capers, Anchovy, Chilies, Tomato… Lasagne alla Napoletana: Pork Ragu, Meatballs, Ricotta, Mozzarella, Parmigiano

SECONDI (Choice of) – Cotolette di Maiale: Pork Chop, Broccoli Rabe, Cherry Tomato, Radicchio… Zuppa di Cozze: Mussels, Calamari, Octopus, Shrimp, Tomato Broth… Pollo Avellino: Braised Chicken, Mushrooms, Basil, Sweet & Hot Peppers… Pesce Spada: Swordfish, Fennel Orange, Capers, Olives, Pine Nuts… Bisecchina di Manzo: Angus Sirloin Steak, Fried Potatoes, Escarole, Lemon, Pecorino

DOLCI (Choice of) – Trio di Formaggi: Marinated Olives, Pine Nut Nougatine, Grissini, Fig Marmalade… Tartufo: Brandy Cherries, Chocolate Ice Cream, Cherry Sorbet… Biscotti: Italian Cookie Sampler

The cost of the special San Gennaro menu is $65.00 per person for three courses; $75.00 per person for four courses (plus beverages, tax and gratuity). Last year’s event sold out quickly for all seating times. The restaurant strongly encourages you to make reservations early. Please call (908) 658-9292.

*Please note: The menu noted above will be the only menu available on Friday and Saturday, September 11 & 12.

Bon Appétit!

TAD

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