On Mother’s Day, Sunday, May 10, 2015, Harvest Seasonal Grill & Wine Bar, 549 Wilmington Pike, Glen Mills, Pennsylvania, will be serving a special brunch menu and additions to their regular à la carte dinner menu.
BRUNCH MENU –
Bagel & Lox: Salmon Lox, Everything Bagel, Lemon Dill Cream Cheese, Pickled Red Onion, Cucumber, Caper Herb Salad ($11)
Healthy Seasonal Fruit Plate: Assortment of Seasonal Fruits, Seven Stars organic Yogurt, Maple Almond Granola ($6)
Local Farms Cheese Board: Local Artisanal Cheeses, Local Honey, Handcrafted Jams, Fresh Fruit, Crostini ($14)
Local Mushroom Quiche: Organic Eggs, Local Mushrooms, Asparagus, Apple Tree Farms Goat Cheese, Harvest Salad ($12)
Brioche French Toast: Cinnamon Egg Dip, Fresh Berries, Candied Pecans, Whipped Butter, Patterson’s Maple Syrup ($8)
SIDES ($4) – Lancaster County Breakfast Sausage… Applewood Smoked Bacon… English Muffin & Jams… Everything Bagel & Lemon Dill Cream Cheese… Organic Yogurt & Maple Almond Granola
DESSERT ($4) – Blueberry & Meyer Lemon Bread Pudding
DINNER ADDITIONS –
Blue Claw Crab Soup: Spiced Tomato Broth, Spring Vegetables ($6)
Pennsylvania Trout: Limestone Springs Trout, Pancetta, Wild Rice, Haricots Verts, Almonds, Lemon Béchamel, Crispy Onions ($22)
Grass Fed Petite Filet Mignon & Crab Cake: Local Mushroom Ragout, Roasted Fingerling Potatoes, Grilled Asparagus ($35)
DESSERT ($4) – Blueberry & Meyer Lemon Bread Pudding
For more information, please call (610) 358-1005.
Bon Appétit!
TAD
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