Valentine’s Day Dining at Terre à Terre

by artfuldiner on January 16, 2015

in Breaking News, New Jersey Event, Restaurant Event, Romantic, Special Celebrations, Wining and Dining

Terre a Terre - ChefOn Valentine’s Day, Saturday, February 14, 2015, Terre à Terre, 312 Hackensack Street, Carlstadt, New Jersey, will be tempting lovers with a special prix fixe menu that will both arouse and delight the senses.

Arrival: Tuna, Radish, and Ginger

Love at First Bite: Bisque: Lobster, Fennel, Sambuca

Eat Well: Salad: Red & Green Leaves, Smoked Goat Cheese, Nuts, Grapefruit, Poppy Seed

Kiss Awhile (Choice): Steak: Rosemary and Peppercorn Filet Mignon, Red Bliss Potato Hash Brown, Cepes, Foie Gras Hollandaise… Duck: Honey & Lavender “Painted” Breast of Duck with Warm Radicchio, Heirloom Carrot Purée & Pomegranate… Scallops: Bacon Fat Seared Scallops, Red Ancient Grain, Celery Root Mousse, Beet Jam

Happily Ever After: Warm Elderflower and Berry Rice Pudding

The cost of the Valentine’s Day prix fixe is $79.00 per person (plus tax & gratuity).  Terre à Terre is a BYOB restaurant; don’t forget the wine or Champagne to make the evening complete.

Reservations may be made by calling (201) 507-0500 or on online at the restaurant’s website: http://terreaterre.biz/.

Bon Appétit!

TAD

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