Crystal Springs Resort, 1 Wild Turkey Way, Hamburg, New Jersey, will celebrate Thanksgiving, November 27, with four dining options… from a family friendly buffet with live music to prix fixe menus at the Springs Bistro and Crystal Tavern to a heritage turkey dinner with all the fixings to go for those who prefer not to cook.
Grand Cascades Lodge will host a family friendly Thanksgiving buffet with live music from 11:30 a.m. – 5:30 p.m. in the Emerald Ballroom. Guests will enjoy shrimp & oysters at the seafood bar, charcuterie, salads, kale & chorizo soup, herb-roasted heritage turkey with sage stuffing and herbed pan gravy, herb-crusted Rifle Ranch leg of lamb, as well as all-American desserts like pumpkin pie & peach cobbler. The buffet is $44.00 for adults; $22.00 for children 4-11; no charge for children under 4 (plus tax & gratuity). Reservations: (855) 977-6473, ext. 3.
Crystal Tavern will offer a 3-course prix fixe menu for $48.00 ($78.00 with optional wine pairing) from 11:00 a.m. – 10:00 p.m. The menu is noted below; an à la carte menu will also be available…
Roasted Pumpkin & Butternut Squash Bisque: Farro, Mushrooms, Sherry
Herb-Roasted Heritage Turkey: Apple & Sweet Sausage Stuffing, Honey-Poached Cranberries with Star Anise, Maple Glazed Sweet Potato, Roasted Baby Root Vegetable with Chestnuts & Thyme, Mushroom Gravy
Apple Pie: Brown Butter Anglaise, Maple Ice Cream
Reservations: (855) 977-6473, ext. 3.
Springs Bistro will serve an Italian take on Thanksgiving with a 4-course menu for $55.00 ($85.00 with optional wine pairing) from 5:00 p.m. – 10:00 p.m. The menu is noted below… An à la carte menu will also be available.
Antipasto: Endive & Orange Salad, Red & White Endive, Toasted Walnuts, Figs, Apple Balsamic Dressing
Il Primo: Farro & Root Vegetable Soup, Spicy Sausage, Mustard Greens, Walnut Oil, Sage
Il Secondo (Choice of): Wild Mushroom Risotto, Seasonal Mushrooms. Butternut Squash, Parmesan
Sautéed Sea Scallops, Pancetta, Escarole, Baby Carrots & Turnips, Caper Butter
Roasted Turkey, Truffle & Herb Crust under Skin, Confit Thigh, Smoked Leg, Rustic Bread Stuffing with Thyme & Roasted Brussels Sprouts with Chestnuts & Honey
Il Dolce: Tiramisu Zucca, Pumpkin Sponge Cake, Spiced Mascarpone
Reservations: (855) 977-6473, ext. 3.
Turkey to Go ($195, serves 6-8) includes an herb-roasted heritage turkey accompanied by apple & sweet sausage stuffing, honey-poached cranberries, maple glazed sweet potato, roasted baby root vegetables with chestnuts & thyme, and mushroom gravy. Sides are also available and include whipped Yukon gold potatoes ($40), butternut squash bisque with faro ($20), organic greens with shaved carrots, radish & balsamic dressing ($60), oak lettuce with toasted walnuts and dried cherries ($30), and cauliflower gratin with ale-cheese sauce ($60). Orders must be placed by November 24. Telephone (855) 977-6473, ext. 3.
The Diamond Ballroom at sister property Minerals Hotel, 2 Chamonix Drive, Vernon, NJ, will celebrate Thanksgiving on Thursday, November 27, with a bountiful buffet including a Kids’ Corner with menu items specially designed for children. The buffet will be served from 11:30 a.m. – 4:00 p.m. Ages 12 and over, $39.00; children 4 – 11, $17.00; children under 4 are free. Reservations: Reservations: (855) 977-6473, ext. 3.
Bon Appétit!
TAD
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