This coming Friday, May 2, 7:00 p.m., Peppercorn Restaurant, 503 West Lancaster Avenue, Wayne, Pennsylvania, will host “First Friday” wine dinner featuring vintages from the south of France…
First Course: Oysters; Wine Pairing: Martinolles Blanquette de Limoux (Languedoc)
Second Course: Niçoise Seared Tuna Salad; Wine Pairing: Chateau Jouclary Rosé (Cabardes) 2012
Third Course: Bouillabaisse; Wine Pairing: La Forge Pinot Noir 2012
Fourth Course: Provençal Grilled Lamb Chops; Wine Pairing: Château Laffitte Teston Madiran 2010
Fifth Course: Cheese Board; Wine Pairing: Château Loupiac-Gaudiet 2010
The cost of this paired wine dinner is $85.00 per guest, all-inclusive.
RSVP is required by email to garym@peppercornmailine.com or by calling (610) 964-2555 (ask for Gary).
Bon Appétit!
TAD
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