On Tuesday, May 7th, master winemaker George Hendry returns to Stage Left in New Brunswick, New Jersey, for a special tasting of his wines and a fabulous wine dinner.
Hors d’Oeuvres: Wine tasting
Tuna, Chanterelles, Wagyu Beef; Wine: Pinot Noir 2010
Gnocchi, Oxtail, Spring Peas, Mint; Wines: Zinfandel, “Blocks 7 & 22,” 2010; Zinfandel, “Block 28,” 2010
Lamb Shanks, White Beans, Rosemary & Pine; Wine: Hendry Red (Meritage Blend), 2008
Butterscotch Pot de Crème, Single-Malt Scotch Marshmallows, Coffee
The cost of the George Hendry wine tasting & dinner are $129.00 per person (plus tax & gratuity).
The tasting will take place from 6:00 p.m. – 7:00 p.m.; dinner will be served beginning at 7:00 p.m. For more information, or to make reservations, please call (732) 828-4444.
Bon Appétit!
TAD
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