On Thursday, February 14th, the General Warren Inne, 9 Old Lancaster Road, Malvern, Pennsylvania, will be serving a special romantic à la carte menu from 5:00 p.m. – 10:00 p.m.
SOUPS: Famous Snapper Soup ($7.50), served with Sherry; Lobster Bisque ($8.00)
SALADS: General Warren House Salad ($7.50), Baby Mixed Greens, Tomatoes, Fried Croutons, Toasted Macadamia, Red Onion, Blueberry-Sage Dressing; Caesar Salad ($7.75), Chef-Prepared with Crispy Romaine, Zesty Garlic-Anchovy Dressing, Reggiano Cheese
APPETIZERS: Colossal Crab Cocktail ($16.00), Dijon-Peppercorn Remoulade, Micro Salad; Oysters on the Half Shell ($15.00), Chilled Mignonette; Candied Pecan-Crusted Baked Brie ($13.00), Apple & Bosc Pear Chips, Honey & Red Grapes; Baked Oysters General Warren ($17.00), stuffed with Lobster & Creamy Arugula
ENTRÉES: 8-Ounce Lamb Porterhouse ($31.00), Cherry Risotto, Haricots Verts, Moscato Demi-Glace; Sautéed Colossal Crab Cake ($29.00), Roasted Garlic Potato Purée, Sautéed Asparagus, Lemongrass Beurre Blanc; Truffled Butternut Risotto ($21.00), Creamy Arborio, Black Truffle, Swiss Chard, Roasted Tomato, Portabella Jus; Pan-Seared Diver Sea Scallops & Foie Gras ($35.00), Warm Brussels Salad, Toasted Pine Nut Dressing, Pancetta-Potato Pavé; Beef Wellington ($37.00), Filet Mignon, Puff Pastry, Pâté & Mushroom Duxelle, Wild Mushroom Demi-Glace; Surf and Turf ($46.00), 6-Ounce Filet Mignon, Red Wine Demi-Glace and 5-Ounce Lobster Tail, Drawn Butter; Pan-Seared Scottish Salmon ($27.00), Lemongrass Basmati, Strawberry-Champagne Beurre Blanc; Pan-Seared Halibut ($30.00), Heirloom Carrots, Zinfandel Couscous, Shiitake-Lavender Fumet
For more information, or to make reservations, please call (610) 296-3637.
Bon Appétit!
TAD
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