On New Year’s Eve, Monday, December 31st, the Gladstone Tavern in Gladstone, New Jersey, will present a seven course chef’s tasting menu at their 9:00 p.m. seating. *
Lump Crab Cake, Brandy Mustard Sauce
Duck Consommé, Crepe “Noodles,” Scallion
Lobster “Strudel,” Trumpet Mushroom, Pea Greens, Filo Nest, Smoked Tomato Butter
Intermezzo: Vanilla Champagne Sorbet
Seared Filet Mignon, Stilton, Port Reduction, Profiterole Potato, Vegetable Confetti
Peppermint Chocolate Layer Cake, Peppermint Butter Cream, White Chocolate Sauce
Champagne Toast
Selection of Petit Fours
*Alternate options also available.
The cost of the 9:00 p.m. special prix fixe is $100.00 per person and is by reservation only. For more information, or to make reservations, please call (908) 234-9055.
Additionally, the bar will be open all day & evening on New Year’s Eve, and the à la carte menu will be available until 9:00 p.m.
Bon Appétit!
TAD
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