Mother’s Day Dining at Chakra

by artfuldiner on April 23, 2012

in Breaking News, New Jersey Event, Restaurant Event, Special Celebrations, Special Events, Wining and Dining

On Mother’s Day, Sunday, May 13th, Chakra Restaurant in Paramus, New Jersey, will be serving a special three course prix fixe from1:00 p.m. – 8:00 p.m.

First Course (Choice of): Lobster Provençal, Baby Arugula, Tomato Vinaigrette; Caesar Salad, Romaine Hearts, Lemon Confit, White Anchovies; Mesclun Greens, Fine Herbs, White Balsamic Vinaigrette; Tuna Tartar, Tapioca, Coconut, Kaffir Lime; Horseradish-Crusted Crab Cake, Snow Pea Shoots, Mustard Seed Vinaigrette; Fried Calamari, Crispy Cherry Peppers, Aioli, Sofrito; Lobster Bisque, Cognac-Marinated Lobster, Tarragon Chantilly; House-Made Linguini, Spring Mushrooms, Truffled Broth, Parmesan Foam

Main Course (Choice of): Lightly-Smoked Salmon Medallions, Ramps, White & Green Asparagus, Carrot-Cumin Purée, White Asparagus Velouté; Chili-Cinnamon-Glazed Chilean Sea Bass, Potato-Wrapped Shrimp, Lemongrass Nage; Trout Amandine, Cauliflower Purée, Fennel Salad; Goffle Road Chicken, Morel Mushroom Dust, Spring Vegetables, Natural Chicken Jus; Filet Mignon, English Pea Purée, Truffled Crostini, Asparagus, Pinot Noir Reduction; Pork Tenderloin, Ramps, Spring Mushrooms À La Crème; Roasted Leg of Lamb, Potato Gratin, Grilled Mediterranean Vegetables, Au Jus; Vegetarian Eggplant Tart, Sacred Chow Tofu, Tomato-Bell Pepper Coulis

Dessert (Choice of): Coconut Tapioca, Golden Pineapples, Passion Fruit Sorbet, Cilanto; Cheesecake, Rhubarb-Strawberry Ragout; Peanut Dacquoise, Caramelized Bananas, Jivara Milk Chocolate Chantilly, Hawaiian Sea Salt; Valrhona Chocolate Brioche Bread Pudding, Macerated Berries, Vanilla Ice Cream

The cost of the Mother’s Day prix fixe is $52.00 per person (plus tax & gratuity). A children’s à la carte menu will also be available 

For more information, or to make reservations, please call (201) 556-1530.

Bon Appétit!

TAD

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