On Tuesday, April 17th,6:30 p.m., Chakra Restaurant inParamus,New Jersey, will host a special wine dinner featuring the outstanding vintages of the Ravenswood Winery.
Owner/winemaker Joel Peterson, the “Godfather of Zin,” will be on hand to introduce his wines and answer diners’ questions.
Reception: Hors d’Oeuvres; Wine: Prosecco
First Course: Marinated Red Beets, Smoked Trout, Horseradish, Mustard Snow; Wine: Chardonnay, Ravenswood Vintners Blend, 2009
Second Course: 48-Hour Short Ribs of Beef, Celery Root Purée, Red Shallot Confit, Coffee Dust; Wine: Zinfandel, Ravenswood Old Vine, 2009,SonomaCounty
Dessert: Goat Cheese, “Zin” Stewed Pears, Raspberry Tuile; Wine: Zinfandel, Ravenswood Barricia Single Vineyard, 2008,SonomaValley
The cost of the Ravenswood wine dinner is $58.00 per person (plus tax & gratuity). Wines will be 3 ounce tasting pours.
Seating is limited. For more information, or to make reservations, please call (201) 556-1530.
Bon Appétit!
TAD
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