This week, Tuesday, August 16th – Monday, August 22nd, the Gladstone Tavern, Gladstone, New Jersey, will celebrate “Jersey Corn Week” with a special menu utilizing corn picked from local farms.
FROM THE BAR
Maize-a-rita: Sauza Tequila, Corn Milk, Agave Nectar, Lime ($9.00)
Hillbilly High Ball: Georgia Moon, Southern Comfort, Seven-Up ($8.00)
FOR THE TABLE
Truffled Popcorn Basket: Parmesan Cheese, Garden Chive ($4.50)
Fresh Baked Corn Bread Basket: Chili Butter ($2.50)
STARTERS
Corn & Crab Gumbo: Andouille, Okra, Bell Pepper, Green Onion, Rice ($8.00)
Wild Mushroom, Bacon & Corn Grits: Popcorn Shoots ($10.00)
Smoked Salmon & Corn Cakes: Avocado Salsa, Red Pepper Coulis, Crème Fraîche ($11.00)
MAIN DISHES
Spicy Popcorn Shrimp Linguine: Cherry Peppers, Tomato, Garlic, Basil, Corn Broth ($22.00)
Blackened Chicken & Corn Salad: Butter Lettuce, Local Tomato, Basil, Cornbread Croutons, Blue Cheese Dressing ($21.00)
Cornmeal-Crusted Brook Trout: Roasted Corn Sauce, Old-Fashioned Peas & Carrots, Corn Hush Puppies ($22.00)
Grilled “Corn Fed” 16-Ounce Rib Eye Steak: Smoked Tomato Butter, Broccolini, Corn Custard ($29.00)
DESSERTS
Caramel Corn Parfait: Malted Corn Ice Cream, Candied Popcorn, Peanuts, Hot Fudge Sauce ($7.00)
Brown Sugar Creamed Corn Cake: Malted Corn Ice Cream, Whisky Hard Sauce ($7.00)
Menu subject to change.
For more information, or to make reservations, please call (908) 234-9055.
Bon Appétit!
TAD
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