Valentine’s Day Dining at Majolica, Phoenixville, PA

by artfuldiner on February 8, 2011

in Breaking News, Pennsylvania, Restaurant Event, Special Celebrations

majolica-dining-roomOn Valentine’s Day, Monday, February 14th, our favorite romantic haunt, Majolica, 258 Bridge Street, Phoenixville, Pennsylvania, will treat lovers to their new à la carte menu…

 

SNACKS

Mediterranean Olives, Chili, Orange Zest, Marcona Almonds, Fried Rosemary

Veal Cheek, Smoked Potato Velouté, Micro Leeks

Island Creek Oyster Risotto, Champagne Cream, Chives

Buffalo-Style Veal Sweetbreads, Spanish Blue Cheese, True Leaf Farms Celery

 

BOARDS

Pastrami-Cured Salmon, Cornichon. Purple Mustard, Toasted Pumpernickle

“Hoagie,” Salami, Roasted Pork, Speck, Sharp Provolone, Oregano

Cheese, Daily Selection, Local Honeycomb, Marcona Almond, Everything Cracker

 

SALADS & VEGETABLES

Roasted Beets, Candied Hazelnuts, Goat Cheese Vinaigrette, Cress

Cauliflower Soup, Smoked Mussels, Preserved Lemon, Dill

Parsnip Salad, Turkish Dates, Goat Yogurt, Spiced Pumpkin Seeds, Kumquat

Sautéed Local Greens, Chard, Mustards, Escarole, Garlic, Olive Oil Breadcrumb

 

FLATBREADS

Escargot, Basil Pesto, Garlic Confit, Asparagus

Sea Scallop, Summer Corn, Thyme, Smoked Bacon, parmesan

Salsiccia, House-Made Sausage, Rapini, Olives, Pickled Peppers

Bartlett Pear and Gorgonzola, Walnut Pesto, Prosciutto, Arugula

 

PASTA

Parisian-Style Gnocchi, Brussels Sprouts Leaves, Pancetta, Apples, Truffle Butter

Fazzoletti, Duck Confit Ragu, Parmesan, Arugula

Sweet Potato Agnolotti, Royal Trumpet Mushrooms, Plave Cheese, Sage

 

PLATES

House-Aged Rib Eye for Two, Charred Scallion, Romesco, Fried Eggs

Seafood Stew, Shrimp, Mussels, Calamari, Pernod

Grilled Swordfish, Red Grapefruit, Fennel, Black Oil

 

DESSERTS

Coffee-Cardamom Pots, Spiced Doughnuts, Sambuca Cream

Bittersweet Chocolate Torte, Salted Caramel Ice Cream

Warm Nutella Crepes, Roasted Banana, Tarragon

Earl Grey Tea Ice Cream, Meyer Lemon Curd, Shortbread Cookies

Blood Orange Sorbet, Chocolate, Raspberry, Basil

 

COFFE AND CAPPUCCINO

Coffee, Cappuccino, Espresso, Double Espresso, Hot Tea

 

For more information, or to make reservations, please call (610) 917-0962.

 

Bon Appétit!

 

TAD

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