On Wednesday, February 2nd, 5:00 p.m. – 8:00 p.m., the Funky Lil’ Kitchen, 232 King Street, Pottstown, Pennsylvania, will host a four-course, tapas-style “Swine & Cheese Dinner,” showcasing house-made, artisanal, and organic heritage pork products & local cheeses.
Swine & Cheese Dinner Menu…
First Course: Ribollita Soup, White Beans, Funky Lil’ Kitchen’s Guanciale and Parmesan
Second Course: N’Duja Toast (spreadable spicy salami) with Bread & Cheese (to be determined) Salad
Third Course: Funky Lil’ Kitchen’s Pig’s Head Porchetta, Brussels Sprouts, Potatoes, Whole Grain Mustard Cream
Fourth Course: Apple and Cheddar Tart, Local Honey
The cost of the “Swine & Cheese Dinner” is $30.00 per person, plus tax & gratuity. (Because this is a special event, gift certificates will not be valid.) The restaurant will be accepting regular reservation times for this event between 5:00 p.m. and 8:00 p.m. OpenTable will be blocked online for this special events, so reservations must be made by calling the restaurant directly: (610) 326-7400
Bon Appétit!
TAD
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