From now through Saturday, July 31st, the Tortilla Press in Collingswood, New Jersey, will be offering a special menu with deliciously fresh Jersey produce from local farms.
APPETIZERS:
Grilled Springdale Farms Sweet Corn, Garlic Chili Butter, Fresh Lime, Queso Fresco
Fried Masa Planks, Roasted Tomato, Zucchini & Local Peppers Salsa
Dressed Classic Ceviche “Taco Tostada,” Springdale Farms Pico de Gallo, Extra-Virgin Olive Oil, Avocado
SOUP OR SALAD:
Flaim Farm’s Squash Blossom Soup, Zucchini, Potatoes, Poblano Peppers, Corn, Lightly Creamed Vegetable Broth
Hot & Cold Cucumber Soup, Collingswood Farmers’ Market Cucumbers, Cilantro, Lime Juice, Cream
Mexican Cobb Salad, Mixed Lettuces, Corn, Cucumbers, Yellow Grape Tomatoes, Black Beans, Bacon, Queso Fresco
ENTRÉES:
Chili Rellenos & Cheese Enchiladas Verde Platter, Red Rice, Black Beans, Poblanos, Tomatillos
Pan-Seared Scallop & Shrimp, Cilantro Pesto Sauce, Toasted Pumpkin Seeds, Pine Nuts
Grilled Pork Loin, Schober orchard Peach-Serrano Chili Salsa, Peach-Cider-Ancho Chili Glaze, Coconut Rice, Sautéed Garlic Jersey Green Beans
DESSERT:
Flan, Jersey Blueberry Compote
Peach Blueberry Bread Pudding, Vanilla Bean Ice Cream
Peach & Walnut Empanada, Cajeta, Whipped Cream
The cost of the special 4-course “Farm Fresh” menu is $30.00 per person. For reservations, please call (856) 869-3345 (BYOB).
Bon Appétit!
TAD
{ 0 comments… add one now }