My wife and I just returned from a four-day visit to Washington, DC; and, on June 3rd, I posted a review of Firefly, which we visited on several occasions during our stay. I’ll be posting several other reviews of DC restaurants in the days to come.
Unfortunately, we didn’t get a chance to visit one of our favorite dining haunts, Bistrot Lepic & Wine Bar
in the Georgetown area. But I just received word that this excellent restaurant will be hosting a 7-course wine and cheese tasting dinner on Wednesday, June 9th, 7:00 p.m., in their cozy wine room.
Menu:
Brie Triple Crème Belle Etoile, Seine et Marne
Wine: 2009 Sancerre Durand
Pleasant Ridge, Wisconsin
Wine: 2007 Jurancon sec, Domaine Castera
Salade Mesclin, Organic Mixed Green Salad, Cherry Tomato, Walnut, Vinaigrette Dressing
Merry Goat Round, Maryland
Wine: 2008 Burgundy Pinot Noir, Giraudon Viticulteurs
Istara, Pays Basque
Wine: 2007 Côtes de Bourg, Chateau Bujan
Bleu D’Auvergne, Auvergne
Wine: 2007 Madiran Mayde
Baies Rouges, Bowl of Assorted Fresh Berries
The cost of the wine and cheese tasting dinner is $79.50 per person, all inclusive. For more information, or to reserve your place, please call (202) 333-0111.
Bon Appétit!
TAD
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