If you enjoy hot and spicy cuisine, The Tortilla Press in Collingswood, New Jersey, and Tortilla Press Cantina in Pennsauken, New Jersey, invite you to sample their “Some Like It Hot” dinner menu from today, Tuesday, February 23rd through Thursday, February 25th.
Chef Mark and his staff have put together three courses redolent of heat and spice. For those with more sensitive palates, however, mild, vegetarian, and gluten free options, as well as the regular dinner menu, will also be available.
Here’s a rundown on the possibilities…
APPETIZERS:
Habañero Wings with Blue Cheese & Celery Sticks
OR
Medium Wings with Honey-Cholula Sauce
OR
Wimp Wings with Mango BBQ Sauce
Vegetarian Option: Boneless Mock Duck Wings
Jamaican Jerk Shrimp, Chihuahua Cheese & Bacon Quesadilla, Pineapple Salsa
OR
Not So Spicy Grilled Shrimp and Bacon
Grande Taco Beef & Cheese Empanada with El Yucatan Habañero Sauce
OR
Not So Spicy and served with a Bottle of Tampico Hot Sauce
SOUP OR SALAD:
Chorizo Salad with Chili Pickled Onions, Cucumbers, Tomatoes & Lettuce, Lime Dressing
Vegan Avocado stuffed with Spicy Southwestern Mixed Bean Salad, Habañero Vinaigrette
Crock of Steaming Hot Chili topped with Sautéed Hot pepper Rajas
ENTRÉES:
Fire-Breathing Beef Burrito with Red Rice, Black Beans, Blackened Steak, Roasted Tomato-Habañero, Cheese & Guacamole, Jalapeño Potato Salad
Baja Fish Taco, Spicy Slaw, Chili de Arbol Black Beans, Cilantro Rice
Coconut Habañero Shrimp, Fire-Grilled Pineapple Wedge, Coconut Rice, Sautéed Green Beans Gluten Free)
Chicken Milanesa Diablo, Breaded Chicken Cutlet, Fiery Jersey Tomato Sauce, Chihuahua Cheese
Vegan Quinoa Stuffed Poblano Pepper, Jersey Tomato Diablo Sauce
For more information, or to make reservations, please call Collingswood: (856) 869-3345; Pennsauken: (856) 356-2050.
Bon Appétit!
TAD
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