On Friday, March 26th, Stage Left in New Brunswick, New Jersey, will host an extraordinary, one-of-a-kind Glenlivet Scotch dinner.
Available for tasting will be an impressive array of whiskies… from a wonderful 12-year-old to a very rare 25-year-old. Naturally, matching up matters gastronomic to such impressive liquid libations was no small feat… but the kitchen appears to be more than equal to the task.
Hors d’Oeuvres
Glenlivet 12-Years
Colonial Turtle Soup or Duck Soup with Ginger
Glenlivet 12-Years “French Oak Reserve”
Roasted Pheasant with “Huntsman’s Stew”
Glenlivet 18-Years
American Wagyu Beef with Garlic & Soy on a Himalayan Salt Brick
Glenlivet 21-Years “Archive”
Seckel Pear Tart & Pear Sorbet
Glenlivet 16-Years “Nadurra” Cask Strength Non-Chill Filtered
Farewell Toast
Glenlivet 25-Years
Cigars will be offered in the Sidewalk Café, weather permitting.
The cost of the Glenlivet Scotch Dinner is $149.00 per person (an incredible value, as some of whiskies cost upward of $450.00 per bottle at your local retailer).
Hors d’oeuvres will be served at 6:30 p.m.; dinner at 7:30 p.m. Stage Left has arranged a special rate of just $79.00 at the Heldrich Hotel just across the street. They can al help with hiring a car for the evening. To make a reservation or inquire about a room or car, please call (732) 828-4444, Extension 201.
Bon Appétit!
TAD
{ 0 comments… add one now }