On Tuesday evening, December 15th, in conjunction with the Village Wine Shop, restaurant Lorena’s in Maplewood will host a 5-course Italian wine dinner.
Chef’s Amuse Bouche
First Course: Seared Diver Sea Scallop, Caper, Fig, Toasted Pignoli
Wine: Alois Falanghina 2008
Second Course: Roasted Honey-Spiced Duck Breast, Fennel Compote, Duck Confit, Cherry Jam, Parsnip Purée, Foie Gras Emulsion
Wine: Recine La Gioia 2004
Third Course: Herb-Roasted Rack of Lamb, Red Pepper & Garlic Risotto, Eggplant Purée, Spicy Lamb Sausage, Black Olive Lamb Jus
Wine: Bussia Soprano Barola Colonnello 2001
Dessert Course: Apricot Bread Pudding, Butterscotch Sauce, Herbal Tea Ice Cream
Wine: Firriato Le Cru 2007
Full Coffee Service to Follow
The cost of this extraordinary Italian wine dinner is $140.00 per person, inclusive of tax & gratuity. For more information, or to make reservations, please call (973) 763-4460.
Bon Appétit!
TAD
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