The ever-popular Mahogany Grille in Manasquan, NJ, recently announced Executive Chef Ian Cooper’s latest “Tasting Menu,” which is available at $25.00 per person Tuesday – Thursday all evening and Friday until 7:00 p.m.
1st Course: Duck Confit Crepe
Wild Mushrooms, Goat Cheese, Red Wine-Pomegranate Reduction
2nd Course: Bibb Salad
El Pastor Cheese, Dried Currants, Pecans, Roasted Red Bell Peppers, Aged Sherry Vinaigrette
3rd Course: Tilefish
Parsnip Purée, Celery Root Agnolotti, Herb-Lemon Shrimp Butter
OR
“Petite Tender” Steak
White Truffle Mashed Potatoes, Haricots Verts, Point Reyes Blue Cheese Compound Butter
Mahogany Grille is also currently celebrating “Customer Appreciation” nights every Sunday – Thursday (at the bar only):
Select Martinis — $5.00
Select Mixed Drinks — $5.00
20% off Wine by the Glass Offerings
For more information, or to make reservations, please call the restaurant at (732) 292-1300.
Bon Appétit!
TAD
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